Description
A bold, savoury mini sourdough loaded with sharp aged cheddar and a gentle kick of homegrown jalapeños from Silo Hill Homestead. Rich, cheesy, and full of flavour — perfect sliced warm, toasted, or served with soups and platters.
Ingredients: Certified organic bakers flour (wheat), certified organic wholewheat flour (wheat), filtered water, sourdough culture (wheat), sea salt, aged cheddar, jalapeño.
